A delicious grilling sausage boldly flavoured in the traditional South African way, with strong coriander notes rounded off by a hint of clove, nutmeg and black pepper. Best grilled over hot Hardwood coals or charcoal, but is equally delicious fried in a pan or skillet, or broiled in the oven or air fryer.
Ingredients: Ground Beef, Ground Pork, Pork Fat max 30%, Water, Salt, Spices & Spice Extracts, Dextrose, MSG (Flavour Enhancer), Preservative: Sodium Metabisulphite. Natural Hog Casings.